Zoonotic diseases are infections other than those
transmitted to humans from animals including birds. In Japan,
control measures on zoonotic diseases (legally called "infectious
diseases of animal origin") have been strengthened officially
under the law on infectious diseases {Law on the prevention of
infectious diseases and the treatment of patients infected with
infectious diseases"} enacted in 1999 (amended in 2003).
Furthermore in August 2005 infection control measures regarding
animals in Japan including imported animals were reinforced due
to the risks posed by importing animals infected with plague and
rabies (Ministry of Health, Labour and Welfare, National Institute
of Infectious Diseases: Infectious Agents Surveillance Report
(IASR), 26, 196-198, 2005).
We have introduced so far the following 14 zoonotic
diseases in this monthly topic publication (World Focus), namely
Echinococcus (W/F No.7), West Nile encephalitis (No.13), Weil's
disease (No.27), Tsutsugamushi disease (No.37, 54), Q fever (No.40),
Lyme disease (No.46), SARS (No.47), cat-scratch disease (No.50),
rabies (No.55, 77), bovine spongiform encephalopathy (No.56),
turalemia (No.71), tick-borne encephalitis (No.78). In addition,
we have introduced Chagas's disease, which is endemic in South
America (No.52), and zoonotic diseases that are considered as
a problem in zoos (No.58).
The Ministry of Health, Labour and Welfare has been
reporting the annual variations in the "number of patients
infected with diseases of animal origin in Japan" since the
enactment of the Law on Infectious Diseases in 1999 (Table 1).
We will update information here on the five major zoonotic diseases
that are currently attracting the people's attention, together
with commentaries based on the latest information published in
Nature, Lancet, etc.
Highly pathogenic avian influenza
This disease was added in 2003 to the list of reported
communicable diseases that must be notified to the health authorities.
Fortunately no human cases have been found in Japan, although
many poultry cases due to H5N1 virus were reported in 2004. Also,
cases with weak pathogenicity (H5N2) recently occurred in poultry
in Ibaraki and Saitama prefectures. On the other hand, the Ministry
of Environment is carrying on surveys on wild birds, and recently
it tested approximately 700 specimens collected in nine prefectures
in Japan in February 2006 (Chiba prefecture, Ibaraki prefecture,
Nagasaki prefecture, Niigata prefecture, Fukushima prefecture,
Okinawa prefecture, etc.). As a result, the ministry reported
that no highly pathogenic avian influenza was detected in any
of the specimens collected from those areas (http://www.env.go.jp).
However, cases of dead birds have recently been reported in the
United Kingdom. According to WHO's reports (as of April 21, 2006),
there are 204 human confirmed cases and 113 fatalities all over
the world. Therefore thorough control measures will be needed
in Japan, too.
Tsutsugamushi disease and Japanese spotted fever
These two infections are caused by tick bites. The
number of patients afflicted with Tsutsugamushi disease has been
showing a tendency to decrease over the last few years. However,
it constitutes the most important category amongst zoonotic diseases.
By contrast, cases of Japanese spotted fever tend to increase,
and the areas where patients contract the disease are expanding.
Patients contract Tsutsugamushi disease as early as in spring
in Northeastern Japan, though the cases are generally concentrated
in fall. The incidence of Japanese spotted fever is reported during
March to December with a peak in summer. These diseases may also
be contracted when collecting edible wild plants and hiking (IASR
27 No.2, 1-2, 2006).
Hepatitis E
This disease was legally designated in 2003 as an
infectious disease to be notified to the health authorities. Over
30 patients were reported in 2004. The infection causes acute
hepatitis, but it does not become chronic. Although clinical symptoms
are accompanied by jaundice after infection by the oral route,
the frequency of inapparent infection is also high. In case pregnant
women contract the infection during the third week of pregnancy,
the fatality rate in fetuses reportedly reaches 20%. Outbreaks
often occur in developing countries and the disease was generally
considered as an imported infection. However, it also occurs in
Japan when consuming wild boar liver and raw deer meat. Since
hepatitis E virus genes have been detected also in marketed pork
liver, one should be careful and avoid the consumption of insufficiently
heated offal.
Bovine spongiform encephalopathy (BSE)
Over four years have elapsed since the first case
of BSE was discovered in Japan. As regards the source and the
route of BSE infection in Japan, a BSE epidemiological study team
of the Ministry of Agriculture, Forestry and Fisheries carried
on a study on seven cases of BSE that occurred in Japan up to
September 2003. According to the team's report, the source of
infection was confined to 33 cows that were imported from the
UK in 1982 or in 1987. The team assumed that the infected cows
may have been recycled as meat and bone meal or that the disease
may have been caused by a BSE pathogen contained in meat and bone
meal imported from Italy before 1990. As regards the route of
infection, the team presumed the possibility of mixing the feeds
for cows with contaminated feeds for pigs and poultry.
Japan is implementing measures regarding the safety
of edible meat under the most severe international constrain.
Measures to prevent the spread of BSE are also carried out efficiently
in Japan. It will be necessary to continue to take thorough control
measures in order to prevent the penetration of BSE from foreign
countries.